. Fioristi' review [microformati]. Floricoltura. 10 Il successo è stata la grande mostra dei fiori a New York la settimana scorsa che prima era praticamente la metà ai piani erano stati avviati per un- altri sulla stessa scala estesa il prossimo anno. Coloro che hanno messo in dubbio la fattibilità di una tale grande sotto- prendendo senza il sostegno del na- zionale corpo aveva le loro paure più di dissipata dal solido suc- cesso, come una mostra e come un finan- cial impresa, che è cresciuta di più e più evidente come la settimana avanzate. Per dare al pubblico il pieno vantaggio della mostra, lo spettacolo è stato con- tinued un giorno, Domenica, Marzo

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. Florists' review [microform]. Floriculture. 10 successful was the big flower show at New York last week that before it was scarcely half over plans were started for an- other on the same extensive scale next year. Those who doubted the feasibility of such a large under- taking without the backing of the na- tional body had their apprehensions more than dissipated by the solid suc- cess, as an exhibition and as a finan- cial undertaking, that grew more and more apparent as the week advanced. To give the public the full advantage of the exhibition, the show was con- tinued a day, Sunday, March 29. The show drew a great many trade visitors from the neighboring states and not a few from a distance, and to them the many exhibits of more than ordinary merit had a strong appeal. The retailers* displays had great in- terest for the general public and the publicity derived from this source should bring no small results. The close of the exhibition did not need to be awaited before the undertaking could be finally pronounced a complete success, as it was at the banquet Thursday night. The Banquet. One of the most enjoyable events in connection with the show was the New York Florists' Club's annual banquet, held March 26 at the Hotel Astor. The beautifully decorated dining hall was filled with the usual enthusiastic and happy crowd of the club's members and friends. The menu was thoroughly enjoyable, the speeches brief and prac- tical and nearly every one of the 250 who attended the banquet remained for the dancing. President Duckham was toastmaster. Addresses were delivered by Geo. A. Dennison, superintendent of floriculture of the San Francisco exposition; T. A. Havemeyer, for the New York Horti- cultural Society, and F. R. Pierson, for the exhibition committee, of which he was chairman. Patrick O'Mara spoke for the New York Florists' Club and on behalf of the club presented W. H. Siebrecht, retiring president of the club, with a handsome silver tea serv- ice. Mr. Siebrech

Parole chiave associate all'immagine

• bookcentury1900
• bookdecad
• booksubjectfloriculture
• bookyear1912