. Il apicoltori' review. La cultura delle api. Il manuale autorevole di apicoltura A B C e X Y Z di Bee cultura il combinato delle edizioni di questo meraviglioso libro aggregato ora oltre il JpO.OOO copie vendute. Questo volume "contiene più di due volte i dati che sono contenuti in qualsiasi altro lavoro di apicoltura : stampato in quattro lingue, comprovanti la popolarità come autorità in materia di apicoltura.. L ABC e X Y Z di Bee cultura vi farà risparmiare molte volte il suo costo evitando gli errori costosi si potrebbe fare senza la guida di un buon testo- libro sull'argomento. È il più diffuso w
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. The Bee-keepers' review. Bee culture. The Authoritative Manual on Apiculture The A B C and X Y Z of BEE CULTURE The combined editions of this wonderful book now aggregate over JpO.OOO copies sold. This volume "contains more than twice the data that are contained in any other work on apiculture : printed in four languages, proving the popularity as an authority on the subject of Apiculture.. The ABC and X Y Z of Bee Culture will save you many times its cost by avoiding the expensive mistakes you would make without the help of a good text- book on the subject. It is the most widely read woi-k on apiculture in the world, and a never failing encyclopedia of information for the professional and amateur beekeeper alike. From the very beginning the ABC book seems to have filled a longfelt want. The first edition, a modest one of 2, 000 copies, was soon exhausted. Another edition was soon called for, until it became necessary to print 5, 000 copies instead of 2, 000 ; then 10, 000 at a time, and finally 15, 000 as we'now do. This last edition (1913) was entirely reset from cover to cover, and this made it possible for the revisers to make more extensive revisions and additions than was ever before attempted. Many of the pictures were taken by the author and reviser himself while making extensive trips covering a wide range of territory. A vast amount of valuable data has been gathered in this way, and incorjiorated into the ABC and X Y Z of Bee Culture. The new power-driven extractors are amply illustrated and described; the subject of diseases of bees is given special prominence ; laws relating to bees are for' thj first time given full treatment in the American edition. No other book treats of this very important subject. Honey, sugar, nectar and glucose, written by a United States government chemist, are carefully defined in accordance with our new pure-food laws. There is scarcely a practical device known to beekeepers anywhere but that is des- cribed in these books.
