. Vacche da latte e da latte; comprendente le razze, l'allevamento e la gestione, in campo sanitario e patologico, dei latticini e di altri stock; la selezione delle vacche da latte, con una spiegazione completa del metodo di Guenon; La cultura delle piante foraggere, e la produzione di latte, burro, e formaggio ... con un trattato sull'allevamento dei latticini dell'Olanda; a cui si aggiunge il sistema di gestione dei latticini di Horsfall . Fig. 88. ottone, rivestito di stagno, abbastanza grande da tenere insieme il latte di diverse mucche, o da dodici a ottanta teenquart. In molti caseifici hanno secchi di legno.Fig. 89, verniciato verde o blu all'esterno, con

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. Milch cows and dairy farming; comprising the breeds, breeding, and management, in health and disease, of dairy and other stock; the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, and the production of milk, butter, and cheese ... with a treatise upon the dairy husbandry of Holland; to which is added Horsfall's system of dairy management . Fig. 88. brass, lined with tin, large enough to hold the milk ofseveral cows together, or from twelve to eighteenquarts. In many dairies they have wooden buckets.Fig. 89, painted green or blue outside, with black stripes, and with iron or brass handles, kept very bright. Herethe buckets are coated over inside with white oil-colors.These are borne by the yoke (Fig. 84), or in some ofthe ways indicated above. In many places, instead of buckets for keeping themilk together, they use copper or brass cans lined insidewith tin, and in the form of antique vases or largebeer-jugs, Figs. 90 and 91, which are constantly keptbrightly polished. In other places, they use for hold-ing the milk smaller or larger barrels, Fig, 92, withbroad hoops also kept constantly polished. THE DAIRY UTENSILS. 297 Instead of the yoke a soft cushion is also used, whichthe dairymaids strap over their backs, so that they hang. Fig. 90. Kg. 91. Fig. 92. down and rest over the hips and thighs. On this cush-ion the cans are laid, and fastened with broad hempenstraps, that they may not press too heavily upon thebody. This band is called the milk-strap. Where themilk is carried home on a hand-cart, neatly-wovenbaskets are fastened upon little wagons in which thecans are placed. If it is to be carried in casks, the samearrangement is fixed upon a hand-cart. Two woodenfloats are laid upon the milk in the buckets, in order toprotect it from slopping over. One or more large milk-casks or tubs, in which it may cool off properly, are alsoused. The size of these tubs is different, as well as thematerials of which they are m

Parole chiave associate all'immagine

• bookcentury1800
• bookdecade1860
• bookpublisherbosto
• bookyear1864